Peruvian StartersEntradas Peruanas
Papa a la Huancaina
13 USD
Typical dish from Huancayo, town in the Peruvian Andes. It consists of boiled and sliced potatoes with a spicy sauce made of queso fresco, Peruvian yellow pepper, milk, and served with lettuce, Peruvian olive, boiled and sliced egg.
Causa
13 USD
It is made of layers cooked, mashed potato filled with a variety of vegetables, (avocado, onions, egg, Peruvian yellow pepper) served with lettuce and Peruvian olive. It can be made in chicken or shrimp.
Chorito a la Chalaca
12 USD
Choritos are mussels, and Chalaca meas Callao Style. Six steam mussels covered with vegetable medley (spicy)
Palta con Camarones
13 USD
Typical Peruvian and now international cold starter, boiled shrimp served with avocado, accompanied with vegetables, and covered in lime juice, vinaigrette sauce and mayonnaise.
Anticuchos
13 USD
Anticuchos are skewers consisting of small piaces of grilled beef heart, marinated in lime, Peruvian condiments, vinager, cumin, garlic, served with grilled potatoes, and Peruvian corn.
Peruvian Tamale / Tamal Peruano
7 USD
Peruvian Tamales tend to be spicy, large and wrapped in banana leaves. In Lima, common fillings are chicken or pork, usually accompanied by boiled eggs, olives, peanuts or a piace of chili pepper.
International StartersEntradas Internacionales
Coxinha de Franco / Brasil
8 USD
Coxinha de Galinha, consist on a dough made with wheat flour and chicken broth, which is filed with spiced chicken meat ,shaped into a chicken little drumstick , and deep-fried.
Tequeños / Venezuela
7 USD
Tequeño, is a fried breaded cheese stick or a spear of bread dough with : white cheese in the middle, popular meal in Venezuela . It is formed into a breadstick and then usually fried in oil for 6 minutes at 400 F (204 C)
Arepas / Venezuela / Prices per unit
From5.5 USD
Made of fresh white corn and patty stuffed filled with. chicken, beef or cheese
Empanadas / Venezuela / Prices per unit
From5.5 USD
They are like hot pockets or calzone, filled with: chicken, beef or cheese.
Main Peruvian DishesPlatos Peruanos
Lomo Saltado
15 USD
A traditional dish, a stir fry that typically combines marinated strips of sirloin with onions, tomatoes, french fries, and other ingredients, and is typically served with white rice.
Arroz con Pollo
13.5 USD
A Peruvian version of arroz con pollo, this chicken with rice dish is made in two skillets, and flavored with cilantro, red pepper, chicken soup and Peruvian condiments.
Aji de Gallina
14 USD
It is a delicious classic, slightly spicy and bright yellow from the famous yellow peppers, and rich from the unusual cream sauce, served over potatoes and rice accompanied with olive and a sliced boiled egg.
Seco de Carne
16 USD
Popular dish for special days, weddings, birthdays, social parties, made of young goat seasoned with Peruvian condiments, garlic, cilantro, served with canary Peruvian beans and white rice.
Jalea de Pescado
20 USD
Northern dish, popular nationwide, made of fish mixed in garlic, salt, and flour fried for 2 minutes, served with Peruvian yuca, Peruvian boiled white corn, mountain roasted corn, and creole onion sauce.
Jalea Mixta
22 USD
Northerm dish, popular nationwide, made of seafood mixed in garlic, salt, and flour fried for 2 minutes, served with Peruvian yuca, Peruvian boiled white corn, mountain roasted corn, and creole onion sauce.
Chupe de Camarones - Shirmp Soup
15 USD
A unique shirmp chowder from Peru that combines a spicy broth with chunky vegetables, poached eggs, and lots of tasty shrimp.
Full Peruvian 2 Flavors
19 USD
Arroz con Pollo and papa a la Huancaina
Tacu Tacu
15 USD
Created by African slaves brought to Peru during the colonial period. It is a mixture of rice, canary beans, onions and Peruvian spices, forming a thick pancake and stir-fried, served with a steak, fried banana, and topped with a fried egg.
Bisteck a lo Pobre
20 USD
Popular dish for hungry people all over Peru, made of seasoned steak including pepper and garlic, fried until it gets a golden color, accompanied with white rice, hot dogs, french fries, fried plantains, fried egg and salad.
Arroz Chaufa
14 USD
A mixed of Peruvian and Chinese cuisine influenced by immigrant. It consists of fried rice with vegetables, Chinese onions, scrambled eggs, soy sauces, cooked in a high flame and fried with chicken or beef.
Arroz Chaufa de Mariscos
16 USD
A mixed of Peruvian and Chinese cuisine influenced by immigrant. It consists of fried rice with vegetables, Chinese onions, scrambled eggs, soy sauces, cooked in a high flame and fried with sea food.
Ceviche de Pescado
21 USD
Is seafood dish typically made from fresh raw fish marinated in lemon, and spiced with lime, rocoto peppers and other seasonings including chopped purple onions, salt and cilantro, served with potatoes, sweet potatoes, Peruvian corn, roasted corn over lettuce.
Ceviche Mixto
23 USD
Is seafood dish typically made from fresh raw seafood marinated in lemon, and spiced with lime, rocoto peppers and other seasonings including chopped purple onions, salt and cilantro, served with potatoes, sweet potatoes, Peruvian corn, roasted corn over lettuce.
Full Peruvian 4 flavors
22 USD
Papa a la huancaina, arroz con pollo, anticuchos, aji de gallina
Caldo de Gallina
14 USD
Caldo de pollo ( Spanish pronunciation) literally chicken broth is a common Latin American soup that consist of chicken and vegetables, what makes his soup different from many other versions of chicken soup is that, caldo de pollo uses.
Juane
20 USD
The juane is one of the main dishesof the cuisine of the Peruvian jungle, it is usually made on the basis of rice, hen meat, olives, hard-boiled egg, spices among others, which is wrapped with bija (macaw-flower)
Full Peruvian Breakfast
18 USD
Chorizo, tamal, fried pork, fried sweet potato
Leche de Tigre
13 USD
Tiger´s milk, is the Peruvian term for the citrus-based marinade and blent, also known as leche de pantera, this leftover fish runoff usually contains lime juice, sliced onion, chiles, salt, and pepper, along with a bit of fish juice.
Pachamanca
20 USD
Pollo a la Brasa (cuarto)
11 USD
Pollo a la Brasa (medio)
17 USD
Pollo a la Brasa (Full) + Inka Kola
26 USD
Sopa Sancochado
15 USD
Pescado Frito con Arroz y Plátano Frito
12 USD
Carapulcra
15 USD
Pan con Chicharron
12.5 USD
International DishesPlatos Internacionales
Mofongo / Puerto Rico
16 USD
A Puerto Rican dish with fried plantains as its main igredient. Plantains are picked green and fried, the mashed with salt, garlic, and il in a wooden pilon (mostar and pestle). It can be in chicken, beef or shrimp.
Pabellón Criollo / Venezuela
15 USD
The local version of the ice and beans combination found throughout the Caribbean. It is a plate of rice, shredded beef in stew and stewed black beans.
Bandeja Paisa / Colombia
20 USD
The main characteristic of this dish is the generous amount and variety of food in a traditional bandeja paisa; canary beans cooked with pork, white rice, fried pork, fried egg, plantain, chorizo, arepa, avocado, black pudding (Morcilla), and lemon.
Kids MenúKids
Chicken Nuggets
7 USD
Six small pieces of white meat fried and served with French fries.
Salchipapas
7 USD
Popular fast food in Perú, made of fried hot dogs, French fries and served with ketchup and mayonnaise
Macaroni
7 USD
Noodles swimming in cheese, served with sliced ham or hot dog
Lunch MenúTuesday to Friday - 10.30 am to 3.00 pm. Canned Soda (Coke, Fanta or Sprite)
Two Empanadas (Menu)
11 USD
They are like hot pockets or calzone, filled with: chicken, beef or cheese.
Three Empanadas (Menu)
13 USD
They are like hot pockets or calzone, filled with: chicken, beef or cheese.
Two Arepas (Menu)
11 USD
Made of fresh white corn and patty stuffed filled with. chicken, beef or cheese
Three Arepas
13 USD
Made of fresh white corn and patty stuffed filled with. chicken, beef or cheese
Pabellón Criollo (Menu)
13 USD
The local version of the rice and beans combination found throughout the caribbean.
Aji de Gallina (Menu)
12 USD
It is a delicious classic, slightly spicy and bright yellow from the famous yellow peppers, and rich from the unusual cream sauce, served over potatoes and rice accompanied with olive and a sliced boiled egg.
Arroz Chaufa (Menu)
12 USD
A mixed of Peruvian and Chinese cuisine influenced by immigrant. It consists of fried rice with vegetables, Chinese onions, scrambled eggs, soy sauces, cooked in a high flame and fried with chicken or beef.
Arroz con Pollo (Menu)
12 USD
A Peruvian version of arroz con pollo, this chicken with rice dish is made in two skillets, and flavored with cilantro, red pepper, chicken soup and Peruvian condiments.
Chupe de Camarones (Menu)
12.5 USD
A unique shirmp chowder from Peru that combines a spicy broth with chunky vegetables, poached eggs, and lots of tasty shrimp.
Lomo Saltado (Menu)
12 USD
A traditional dish, a stir fry that typically combines marinated strips of sirloin with onions, tomatoes, french fries, and other ingredients, and is typically served with white rice.
Arroz con Pollo and Papa a la Huancaina (Menu)
14 USD
DessertsPostres
Crema Volteada
6 USD
Mousse de Maracuyà
5 USD
Alfajol
4 USD
Suspiro Limeño
5 USD
Juices and DrinksZumos y Bebidas
Mango Juice
4 USD
Mango Juice
Mix fruite juice
4 USD
Passion Fruit Juice
4 USD
Passion Fruit Juice
Guanaba Juice
4 USD
Lulo juice
4 USD
Chicha Morada (Pitcher)
7 USD
Chicha morada (Glass)
2 USD
Inca kola (can)
3 USD
Inca kola (Big bottle)
8.5 USD
Frescolita
3 USD
Colombiana
3 USD
Guarana
3 USD
Postobon
3 USD
Malta polar
3 USD
Coke, Diet coke
2 USD
Fanta or sprite (Each)
2 USD
Hot Tea - Coffee
3 USD
Ice Tea
3 USD
SidesGuarniciones
Side of Rice
3 USD
Side French Fries
3.5 USD
Side of Beans (Black or canary)
3 USD
Side of Yuca
3.5 USD
Side of Plantains
3.5 USD
Side of roasted corn (Canchita)
1 USD
Side of salsa criolla
3 USD
Any extra sauce
0.5 USD
Boiled Fried Eggs
3 USD
Palta
4.5 USD
Side of Choclo
3 USD
Sweet Potato/Camote
3 USD
Side of Huancaina
3 USD
{"opening":"Opening Hours","pickup":"Pickup Service","delivery":"Delivery Service","reservation":"Reservations","preserve":"Table Reservations"}{"opening":[{"created_at":"2019-12-23T12:53:51.000Z","updated_at":"2020-01-17T20:01:23.000Z","id":183238,"type":"opening","day_of_week":62,"begin_minute":630,"end_minute":1260,"createdAt":"2019-12-23T12:53:51.000Z","updatedAt":"2020-01-17T20:01:23.000Z","restaurant_id":116969},{"created_at":"2019-12-23T12:54:07.000Z","updated_at":"2020-01-17T20:01:47.000Z","id":183239,"type":"opening","day_of_week":64,"begin_minute":630,"end_minute":1020,"createdAt":"2019-12-23T12:54:07.000Z","updatedAt":"2020-01-17T20:01:47.000Z","restaurant_id":116969}]}US["Monday","Tuesday","Wednesday","Thursday","Friday","Saturday","Sunday"]